IT’S THE WINES THAT DICTATE THE STOPPERS
NATURAL CORK STOPPERS
Natural cork stoppers are obtained through the most natural process of punching the entire cork strip. Because they are the most natural corks, they are the most premium corks.
VIVA® SPARKLING WINE CORK STOPPERS
Viva® stoppers are used for some of the best sparkling wines in the world. Sparkling wine presents challenges in terms of stoppers, which have to be able to withstand higher pressures while maintaining consistency and the specified insertion and extraction forces.
NEO® MICRO AGLOMERATED CORK STOPPERS
With micro-agglomerated NEO® stoppers, consumers can appreciate the look and feel of natural cork, which demonstrates our ongoing commitment to the quality and sustainability of the cork stopper value chain. After punching the natural cork stoppers, cork shavings are carefully selected and processed.
WE ARE COMMITTED TO THE QUALITY OF OUR CORK STOPPERS
ORGANOLEPTIC NEUTRALITY OF THE STOPPERS
MASILVA’s main commitment is to make the commitment to quality cork stoppers viable, by involving all the players in the organisation’s value chain and raising their awareness of food safety for the end consumer, as well as the sustainable management of forests.
Quality is guaranteed through the organoleptic neutrality of the stoppers. Reliable stoppers that efficiently seal bottles of wine and other alcoholic beverages.
There are many other associated commitments – the know-how of our teams, the selection of the best raw materials, the continuous development of cutting edge technologies – which allow us to continue to believe that our cork stoppers have an unrivalled quality when compared with other solutions.
In addition to the quality of the cork stoppers, which determines the sustainable development of our group, we seek stable economic results, which allow us to continually invest in research, development and innovation, always prioritising social responsibility at the level of the local communities in the various parts of the world where our group is physically present.
The preferred choice of producers and consumers
Of consumers around the world, on average, prefer cork and associate it with a wine of quality and elegance
Of US wine consumers associate the cork stopper with quality wines*
Of French wine consumers prefer cork**
Of Italian consumers consider that natural cork is a sign of quality wine**
Of Chinese consumers believe natural cork is beneficial to wine quality****
Of Spaniards prefer cork stoppers for wine bottles and cava (sparkling wines)*****
Of the all Brazilians believe that noble wines require a cork stopper and are willing to pay 4 or 5 euros more for a wine closed by a natural cork stopper******.
Sources: * Wine Opinions (Julho 2017) | ** OpinionWay (2017) | *** Gfk (2017) | **** CTR Market Research (2017) | ***** Iniciativa Cork (2017) | ****** Conecta e Ibope – Instituto Brasileiro de Opinião Pública e Estatística
Of China’s Top selling wine are seal with natural cork*
Of Wine Spectator’s Top 100 wines are sealed with cork stoppers**
Of the US Top 100 premium brands are sealed with cork stoppers*
bottles are closed every year with cork stoppers***
Out of the 9 top-scoring rosé wines from Global Rosé Masters are closed with natural cork*
Sources: * Nielsen (2017) | ** Wine Spectator (2017) | *** Nielsen (2017) | **** Drinks Business (2017)
Consumers are willing to pay more for a wine sealed with cork
in UK retail*
in UK on trade**