VIVA® SPARKLING WINE CORK STOPPERS

VIVA® stoppers are used for some of the best sparkling wines in the world. Sparkling wine presents challenges in terms of stoppers, which have to be able to withstand higher pressures while maintaining consistency and the specified insertion and extraction forces.

There are 7 types of VIVA® stoppers: VIVA.1® (1 disc); VIVA.2® (2 discs); VIVA MIX®; VIVA NEO PLUS®; VIVA NEO PRESTIGE®; VIVA.1 NEO® and VIVA.2 CERVEJA® (for beers).

The production process of VIVA® cork stoppers for wines and sparkling wines involves moulding – the production process for agglomerated bodies – and different technologies, which together contribute to the maximum quality of the stoppers and guarantee non-detectable TCA.

DYNAVOX®

Sterilisation and vaporisation of raw materials

NEOTECH®

Sterilisation and vaporisation of granules

SARA ADVANCED®

Extraction of volatiles and sensory standardisation

MASZONE®

Sterilisation and elimination of microorganisms

The production process of the VIVA2 CERVEJA® cork stopper, for beers, is identical, the only difference is that it does not use the NEOTECH® technology.

Search for the VIVA® stopper that best meets your needs.

VIVA.2® CORK STOPPERS

VIVA.2®
Technical Sheet

TECHNICAL SPECIFICATIONS

STANDARD SIZES: 47×29,5 mm | 48×29,5 mm | 48×30,5 mm | 48×31 mm

PHYSICAL-MECHANICAL
Lenght: X ± 0,5 mm
Diameter: X ± 0,3 mm
Dimensional Recovery: > 96%
Moisture: 4% – 8%
Specific weight: 240 – 320 kg/m3
Boiling water resistance: No desintegration
Discs thickness: ≥ 4,5 mm | ≥ 5,5 mm
Torsion moment: ≥ 35 daN.cm
Shear Strength: ≥ 6daN/cm2
Torsion angle: ≥ 35°
Sealing capacity: no leaks at < 6 bar (20°C)
Chamfer: 3,5 – 4,5 mm
PHYSICAL-CHEMICAL
Dust content: ≤ 0,3 mg/stopper

PRODUCTION
Process: Moulding
Branding: Fire

STORAGE
Use no later than: 6 months
Moisture in storage: 40% – 70% RH
Storage temperature: 15ºC – 20ºC | 59ºF – 68ºF
Storage place: Store the stoppers in a clean, well-ventilated and odor-free place, away from products containing chlorine.

VIVA.1® CORK STOPPERS

VIVA.1®
Technical Sheet

TECHNICAL SPECIFICATIONS

STANDARD SIZES: 48×29,5 mm | 48×30 mm | 48×30,5 mm

PHYSICAL-MECHANICAL
Lenght: X ± 0,5 mm
Diameter: X ± 0,3 mm
Dimensional Recovery: > 96%
Moisture: 4% – 8%
Specific weight: 240 – 320 kg/m3
Boiling water resistance: No desintegration
Disc thickness: ≥ 4,5 mm
Torsion moment: ≥ 35 daN.cm
Shear Strength: ≥ 6daN/cm2
Torsion angle: ≥ 35°
Sealing capacity: no leaks at < 6 bar (20°C)
Chamfer: 3,5 – 4,5 mm
PHYSICAL-CHEMICAL
Dust content: ≤ 0,3 mg/stopper

PRODUCTION
Process: Moulding
Branding: Fire

STORAGE
Use no later than: 6 months
Moisture in storage: 40% – 70% RH
Storage temperature: 15ºC – 20ºC | 59ºF – 68ºF
Storage place: Store the stoppers in a clean, well-ventilated and odor-free place, away from products containing chlorine.

VIVA NEO PLUS® CORK STOPPERS

VIVA NEO®
Technical Sheet

TECHNICAL SPECIFICATIONS

STANDARD SIZES: 48×29,5 mm | 48×30,5 mm | 48×31 mm

PHYSICAL-MECHANICAL
Lenght: X ± 0,5 mm
Diameter: X ± 0,3 mm
Dimensional Recovery: > 96%
Moisture: 4% – 8%
Specific weight: 240 – 320 kg/m3
Boiling water resistence: No desintegration
Torsion moment: ≥ 35 daN.cm
Shear Strength: ≥ 6 daN/cm2
Torsion angle: ≥ 35°
Sealing capacity: no leaks at < 6 bar (20°C)
Chamfer: 3,5 – 4,5 mm
Granules size: 0,5 mm – 2 mm
PHYSICAL-CHEMICAL
Dust content: < 1 mg / stopper
TCA: ≤ 1,0 ng/L (1)
(1) Releasable TCA content below the 0,5 ng/L detection limit; analysis performed in accordance to ISO 20752.

PRODUCTION
Process: Moulding
Branding: Fire

STORAGE
Use no later than: 6 months
Moisture in storage: 40% – 70% RH
Storage temperature: 15ºC – 20ºC | 59ºF – 68ºF
Storage place: Store the stoppers in a clean, well-ventilated and odor-free place, away from products containing chlorine.

VIVA NEO PRESTIGE® CORK STOPPERS

VIVA NEO®
Technical Sheet

TECHNICAL SPECIFICATIONS

STANDARD SIZES: 48×29,5 mm | 48×30,5 mm | 48×31 mm

PHYSICAL-MECHANICAL
Lenght: X ± 0,5 mm
Diameter: X ± 0,3 mm
Dimensional Recovery: > 96%
Moisture: 4% – 8%
Specific weight: 240 – 320 kg/m3
Boiling water resistence: No desintegration
Torsoin moment: ≥ 35 daN.cm
Shear Strength: ≥ 6 daN/cm2
Torsoin angle: ≥ 35°
Sealing capacity: no leaks at < 6 bar (20°C)
Chamfer: 3,5 – 4,5 mm
Granules size: 0,5 mm – 1 mm
PHYSICAL-CHEMICAL
Dust content: < 1 mg / stopper
TCA: Non detectable (1)
(1) Releasable TCA content below the 0,5 ng/L detection limit analysis performed in accordance to ISO 20752.

PRODUCTION
Process: Moulding
Branding: Fire

STORAGE
Use no later than: 6 months
Moisture in storage: 40% – 70% RH
Storage temperature: 15ºC – 20ºC | 59ºF – 68ºF
Storage place: Store the stoppers in a clean, well-ventilated and odor-free place, away from products containing chlorine.

VIVA MIX® CORK STOPPERS

VIVA MIX®
Technical Sheet

TECHNICAL SPECIFICATIONS

STANDARD SIZES: 48×30,5 mm

PHYSICAL-MECHANICAL
Lenght: X ± 0,5 mm
Diameter: X ± 0,3 mm
Dimensional Recovery: > 96%
Moisture: 4% – 8%
Specific weight: 240 – 320 kg/m3
Boiling water resistence: No desintegration
Disc thickness: ≥ 5,5 mm
Torsion moment: ≥ 35 daN.cm
Shear Strength: ≥ 6 daN/cm2
Torsion angle: ≥ 35°
Sealing capacity: no leaks at < 6 bar (20°C)
Chamfer: 3,5 – 4,5 mm
Granules size body: 3mm – 7 mm
Granules size disc: 2mm – 3 mm
PHYSICAL-CHEMICAL
Dust content: < 1 mg / stopper

PRODUCTION
Process: Moulding
Branding: Fire

STORAGE
Use no later than: 6 months
Moisture in storage: 40% – 70% RH
Storage temperature: 15ºC – 20ºC | 59ºF – 68ºF
Storage place: Store the stoppers in a clean, well-ventilated and odor-free place, away from products containing chlorine.

VIVA.2 CERVEJA® CORK STOPPERS

VIVA.2 CERVEJA®
Technical Sheet

TECHNICAL SPECIFICATIONS

STANDARD SIZES: 44×26 mm | 44×27 mm

PHYSICAL-MECHANICAL
Lenght: Nominal ± 0.5 mm
Diameter: d ± 0.3 mm
Dimensional Recovery: > 96%
Moisture: 4% – 8%
Specific weight: 240 – 320 Kg / m3
Boiling water resistance: no disintegration
Disc thickness: 1º 4,5mm / 2º 5,5 mm
Torsion moment: > 21 daN / cm
Shear Strength: > 6 daN / cm2
Torsion angle: > 35º
Sealing capacity: no leaks at < 6 bar
Capillarity: < 1 mm
Chamfer: 4 mm

PHYSICAL-CHEMICAL
Dust content: < 1 mg / cork stopper
PRODUCTION
Process: Moulding
Branding: Fire

STORAGE
Use no later than: 6 months (coated stoppers only)
Moisture: 40% – 70% RH, non condensing
Temperature: 15ºC – 20ºC, 59ºF – 68ºF
Location: Store the stoppers in a clean, well-ventilated, odor-free place, and kept away from products containig chlorine.

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VIVA.2® Cork Stoppers

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    VIVA.1® Cork Stoppers

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      VIVA NEO PLUS® Cork Stoppers

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        VIVA NEO PRESTIGE® Cork Stoppers

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          VIVA.1 NEO® Cork Stoppers

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            VIVA MIX® Cork Stoppers

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              VIVA.2 CERVEJA® Cork Stoppers

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